I have had this book in mid-read for a couple of months.
I have had some eye issues, and it made it difficult to read.
I am on a new eye med, and I need new glasses. But I get to the last 5 chapters yesterday and realized I have read this book before!!!
UGG!
I picked this embroidery pattern up a while ago, so I decided to transfer it to some fabric I had. As you can see there is a lot to transfer. I was given a transfer pen as I have never done this before.
One end is water soluble the other end (that I did not know) was air soluble. You can guess which one I used. So right before my eyes it was all disappearing!!
I give up!
This plant was given to me when I retired this is the 3rd summer I have had it. I winter it over and by the time it goes outside for the summer I think this is it. It looks dead but voila back it comes!
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The ricotta appetizer I posted I wanted to reply to some people who have no reply emails.
I whip the whole milk (name brand) ricotta with an electric mixer until it is smooth and light. No need to add anything at this point.
If you want to flavor it add whatever herbs or flavors you would like. While whipping the ricotta I roasted some tomatoes I added onions and garlic put olive oil on them and balsamic vinegar. (you can put whatever you want on the ricotta olives, artichokes, etc etc)
I spread the ricotta on a plate drizzled the juice from the roasted tomatoes then put the tomatoes all-round the outside edge.
Dig in with some nice bread or crackers.
I hope that answers everyone's questions.
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Family BBQ this weekend I am looking forward to seeing everyone.
Stay Cool!